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What You Need To Know About Buying Natural Wines: A Guide For Beginners


Are you a beginner looking to buy natural wines but don’t know where to start? In this article, we’ll break down the basics of what you need to know. From understanding the labels on bottles and decoding natural wine ratings, to finding the best places to buy and how to store it, we’ll provide an overview of all the key information, so you can shop with confidence.

What is Natural Wine?

Natural wine is made without the use of chemicals or added sulfites. The grapes are grown organically, and the wine is made using traditional methods. This results in a wine that is purer and more natural than conventional wines. Natural wines are often lighter and taste, and have fewer calories.

Why Should I Buy Natural Wines?

 If you’re interested in buying natural wines, there are a few things you should know before you make a purchase. Natural wines are made without the use of chemicals or added sulfites, and many people believe they taste better as a result. They can be harder to find and more expensive than conventional wines, but many people think they’re worth the effort. Here are a few reasons why you might want to try natural wines:

1. They’re made without chemicals or sulfites.

2. Many people believe they taste better as a result.

3. They can be harder to find and more expensive than conventional wines, but many people think they’re worth the effort.

How to Select a Quality Natural Wine?

When it comes to natural wines, quality is key. Here are a few things to look for when selecting a quality natural wine: 

1. Look for organic certification. This guarantees that the grapes used to make the wine were grown without the use of synthetic pesticides or herbicides.

2. Check for biodynamic certification. Biodynamic wines are made using grapes that were grown according to specific lunar and cosmic rhythms, and they are often considered to be of higher quality than organically grown wines.

3. Make sure the wine is sulfite-free. Sulfites are added to most wines as a preservative, but they can cause headaches and other allergic reactions in some people. Sulfite-free wines are generally of better quality since they have not been exposed to these chemicals.

4. Choose a wine from a small, family-run winery. Those in Coonawarra Estate wineries tend to take more care in their viticulture and vinification practices, resulting in higher quality wines.  

5. Ask your trusted wine retailer for recommendations. They will likely have good suggestions for natural wines that fit your taste and budget preferences.

Where to Buy Natural Wines?

There are many places to buy natural wines these days. Here are a few of our favorites:

1. Online retailers:

One of our favorite online retailers for natural wines is VINEBOX. They offer a wide selection of natural wines from all over the world, and their prices are very reasonable. Another great option is The Natural Wine Company, which has an excellent selection of organic and biodynamic wines.

2. Brick-and-mortar stores:

In addition to online retailers, there are also many brick-and-mortar stores that sell natural wines. We love visiting our local wine shop, Bottle Shop 48, which has an impressive selection of natural wines. Other great options include Chambers Street Wines in New York City and Enoteca Maria in Staten Island.

3. Restaurants and bars:

More and more restaurants and bars are starting to carry natural wines. This is a great way to try new wines, as most restaurant and bar menus will have a few options to choose from. Some of our favorite places to drink natural wine are Bar Boulud in New York City, Comal in Berkeley, and Barnzley’s Chop House in Los Angeles.

Tips for Drinking and Pairing Natural Wines

When it comes to drinking and pairing natural wines, there are a few things you should keep in mind. Here are a few tips to help you get the most out of your natural wine:

1. Drink Natural Wine at the Right Temperature

Natural wines are best enjoyed at cellar temperature, which is around 55 degrees Fahrenheit. If the wine is too cold, it will be difficult to taste all the flavors. If the wine is too warm, it can become overbearing and unpleasant.

2. Let Natural Wine Breathe

Like all wines, natural wines need some time to breathe before being enjoyed. This allows all the flavors and aromas to fully develop. Decanting is not necessary, but giving the wine 10–15 minutes to breathe will make a big difference.

3. Pair Natural Wine with Simple Foods

Natural wines are often complex and nuanced, so they pair best with simple foods that won’t overwhelm their flavor. Think grilled meats or vegetables, fresh salads, or light pasta dishes.


Buying natural wines can be a daunting task for beginners, but understanding what to look for will make it easier. Natural wines have the potential to provide an unparalleled drinking experience due to their unique flavor profiles and lack of additives or preservatives. Whether you prefer red, white, sparkling or rosé wine, there’s sure to be a natural option that will tantalize your taste buds. With just a bit of research and knowledge about what makes up a good bottle of natural wine, you’ll soon find yourself becoming an expert in no time!

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